TMRW Coffee · Single Origin

Rwanda - Abakundakawa

Abakundakawa cooperative farmers hand-pick ripe cherries on the volcanic slopes of Rwanda’s mountainous Gakenke district. The area’s distinct micro-climate, high elevation and rich volcanic soils contribute to producing coffee with balanced sweet, floral, and fruit-forward notes in the cup.

Rwanda - Abakundakawa

$22.00 USD · In stock

Details

  • Region: Rushashi Sector, Gakenke District,
  • Varietal: Bourbon
  • Process: Washed
  • Altitude: 1800 MASL
  • Tasting notes: Golden Raisin • Dried Mango • Persimmon
  • Weight: 12 oz (340 grams)

Whole Bean Coffee - Net Wt. 12 oz (340 grams)

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